DINNER MENU
Sopa de Tortilla
Tortilla soup with chicken, avocado, tomato, and queso fresco
cup 5.00
bowl 8.00Ensalada de Casa11.00
Mixed greens with fresh vegetables and a sprinkle of queso fresco. Choice of smoky balsamic or pumpkin seed dressing
– topped with grilled chicken16.00
– topped with steak or salmon 17.00Ensalada de S X SW13.00
Mixed greens, vegetables, black beans, corn, roasted tomato, red pepper salsa with sliced avocado tossed in a pumpkin seed dressing or chipotle ranch dressing
– topped with grilled Chicken or carnitas18.00
– topped with grilled Steak or shrimp19.00Squash Salad13.00
Mixed greens, roasted squash and bell peppers in agrodolce, pumpkin seeds, cotija cheese with a balsamic dressing br>- topped with grilled chicken18.00
– topped with steak or salmon 19.00Mahi Mahi Ceviche13.00
Lime cured Mahi Mahi served with chips and a lime chile aioliCharred octopus15.00
Ancho rubbed pulpo with a jicama slawGuacamole & crudite 10.00
Homemade guacamole served with seasonal vegetablesNachos14.00
Loaded nachos with beef and chicken, guac, sour cream, jalapeños and enchilada sauceTaquitos 10.00
Three rolled tacos, beef or chicken, served with sour cream and guacamoleQueso Fundido 11.00
Melted cheese blended with chorizo and served with fresh flour tortillasCaesar de Agave10.00
Agave’s own classic with queso fresco and homemade tortilla croutons
– topped with grilled Chicken asada or sautéed Vegetables15.00
– topped with grilled Mahi or mixed ceviche 16.00Street Tacos (4) 14.00
Choose of two: carnitas, carne asada, cheese and mushroom or chicken eloteCalamares Fritos 14.00
Fried calamari moderately spiced with chiles, green onion, and chipotle butterQuesadilla 10.00
Cheddar and jack cheeses melted between a crisp tortilla with sour cream and salsa
Shredded beef, chicken, or portabella with cheese 11.00
Sautéed marinated shrimp with cheese and pico de gallo 12.00Agave Queso Dip 10.00
Smooth melted cheese with green chiles, tomatoes and onion
Add chorizo or carne asada 13.00Carne Asada Tostaditas 13.00
Ancho rubbed, seared tenderloin mini tostadas with jalapeno crèma mexicana and avocadoSin Elote9.00
Deconstructed Mexican street corn with garlic, mayo and cotija cheese- Enjoy our complimentary homemade tortillas.
Chips and salsa available upon request for $2.
Soups // Salads // Appetizers
Two Tacos
- Two crispy beef or chicken tacos with cheese, lettuce and salsa 16.95
- Two chicken or beef on soft corn or flour tortilla with cheese, lettuce and salsa 17.95 GF
- Two grilled mahi, sautéed shrimp, or fried cod served with flour or corn tortilla18.95 V,GF
- Two pork carnitas with soft corn or flour tortillas17.95 GF
Burritos
- Beef or chicken with beans, served with sauce and cheese 16.95
- Carne Asada or Carnitas made with guacamole, pico de gallo, served dry 18.95 GF
- Grilled Mahi, shrimp or fried cod with a lime chili aioli, cabbage, and pico de gallo served dry 18.95 GF
- Veggie with sautéed peppers, onions, mushrooms, cheese, guacamole, and salsa served dry 16.95 V, VE, GF
Chile Rellenos
- Roasted poblano stuffed with jack cheese and battered then covered in ranchero sauce.16.95
Combinations
- Two enchiladas and a crispy or soft taco (beef or chicken)19.95
- Chile Relleno, one enchilada, and one taco (beef or chicken)20.95
Platos
all platos and combinations are served with rice, beans, and Mexican slaw
Platos Grandes
- Plate of carnitas or carne asada served with rice, beans, guacamole, pico de gallo, and tortilla 21.00 GF
Fajitas Agave
- Served with rice, beans, lettuce, pico de gallo, guacamole, sour cream, and tortillas on a sizzling platter
Steak, Chicken or Portabello21.00
Shrimp 22.00 V, VE, GF Steak Tampiquena
- Carne asada steak, chicken mole enchilada, sopesitos with beans and a Mexican salad 22.00
Enchiladas Veracruz
- Choice of chicken, cheese or mushroom enchiladas covered with Veracruz sauce served with beans and a Mexican crema19.00 VE, V, GF
Chicken Mole
- Grilled chicken breast covered with a Puebla red mole, or pippin green mole served with jasmine rice and plantains21.00 GF
Enchiladas Suizas
- Three chicken enchiladas covered with a creamy gratin of cheese & avocado with rice and a Mexican salad22.00 GF
Carne Asada Tacos
- Three tacos of marinated steak on corn tortillas with our spicy salsas served with rice and bean 21.00 GF
Especiales
Salmon de Agave
- Grilled salmon, Charred cabbage, sweet potatoes, agrodulce sauce 29.00 V, GF
Camarones de Coco con Arroz
- Six large grilled shrimp with jasmine rice, cactus, and a fusion of coconut milk & spices 29.00 V, GF
Callos Asado
- Grilled jumbo scallops with red and green chili sauces and a mix of corn and roasted peppers and a green chile risotto36.00 V, GF
Pescado de Chile con Crema Poblana
- Chile crusted fresh fish served on poblano cream with roasted potatoes and corn29.00 V, GF
Paella Diablo
- A Mexican version of fresh seafood in a spicy tomato sauce with shrimp, scallops and octopus 30.00 V, GF
Bistec de Chile con Papas y Hongos
- Chile crusted grilled beef tenderloin with an ancho mushroom sauce and poblano scalloped potatoes 36.00 GF
Chuleta de cerdo
- Seared bone in pork chop, black bean salsa, green Chile mashed potato, black bean puree, lime crema 29.00 GF
Entrees
*V, VE, GF items can be modified to be served vegetarian, vegan or gluten free.
Please inform your server of any special requests.
An 18% gratuity may be added to parties of six or more